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Drawn in by the charm of tradition and the delicate sweet aroma in the air, it’s easy to find yourself wandering into a wagashi (traditional Japanese sweets) shop during a stroll through the city. If there’s even an eat-in space, it’s the perfect excuse to take a short break. From masterfully crafted jōnamagashi (premium Japanese sweets) to seasonal anmitsu (a…
Japan, brimming with culinary culture, is essentially a treasure trove of food. Many visitors from overseas specifically make eating their way through Japan a primary goal of their travels. There are many unique and original restaurants throughout the country, and one such place is the ramen shop “Nikujirumen Susumu” in Akihabara. “肉汁麺レベル3,” Nikujirumen Level 3 1,180 JPY (tax included) The…
Welcome to the unspoken language of the dining table in Japan, a country where etiquette is woven into everyday life, and dining is not just about satisfying hunger—it’s an experience steeped in ritual and respect. In this experience, chopsticks are more than just eating tools. So, if you think you know how to use chopsticks, think again, because in Japan,…