
10 Popular Dishes That Go Well with Onsen Eggs (and Where to Try Them in Japan)
With their soft-set whites and creamy yolks, onsen eggs add a luxurious touch to many classic Japanese dishes. Their mild flavor and silky texture pair well with everything from hearty rice bowls to delicate, chilled noodles, enhancing both the taste and appearance of a meal. You’ll find this beloved ingredient starring in all kinds of cuisine during your Japanese travels—here…