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Tenkichiya Shinjuku (referred to as “Tenkichiya” below) is a specialty tempura rice bowl restaurant that draws large crowds daily with its signature dish, the “Ten KICHI bowl.” One of the reasons why the Ten KICHI bowl continues to captivate so many people is its outstanding visual impact. “天吉丼,” Ten KICHI bowl 1,650 JPY (tax included) Tenkichiya’s loaded tempura rice bowl…
Summer in Japan is a battle against both stifling humidity and the blazing sun. Even so, people have long found creative ways to embrace and enjoy the season. One of the most beloved ways of handling the heat is through food. Japanese summer dishes are not just about flavor and appearance—they also embody the feeling of the season. Some cool…
Okinawa was once known as a prefecture of longevity. Recognizing this remarkable achievement, Okinawa Governor Masahide Ōta officially declared Okinawa a “World Longevity Region” in 1995. From 1975 to 2005, Okinawan women consistently held the top spot for longevity, while Okinawan men also claimed the highest life expectancy in the nation in 1985. One of the primary reasons for this…