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Summer festivals in Japan, often tied to shrines or temples and rich in traditional performances and games, aren’t complete without food stalls offering delicious treats. From savory bites to sweet indulgences, these must-try festival foods capture the spirit of Japanese summer! Japanese festival food Takoyaki: the classic octopus food stall snack Sometimes translated as “octopus dumplings,” these iconic festival snacks…

For everyone visiting Japan, experiencing the food culture is surely one of the most anticipated elements of the trip. Japanese food offers a cultural experience that goes beyond mere sustenance. From delicate dishes that reflect the changing of the four seasons to the distinct local cuisine of each region, Japan’s food culture is surprisingly diverse and profound. In this article,…

Tucked into the mountains of central Japan, Shirakawagō is a rare look at Japan’s countryside as it once was. Forests, rivers, and farmland surround the village. What stands out most are the tall, thatched-roof houses known as gasshō-zukuri. They were built to handle heavy snow and still hold their original form today. If this is your first time visiting Japan,…