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Nagoya, Japan’s third most populous city as of 2024, often flies under the radar of first-time travelers—but those who venture here discover a captivating blend of tradition, innovation, and charm. Conveniently located between Tokyo and Osaka, this central hub offers an ideal stopover filled with rich history, cultural experiences, and family-friendly entertainment. If you’re planning your first visit to Nagoya,…
“NAGASAKI TORUKO RICE SHOKUDO” (hereafter referred to as “Nagasaki Toruko Rice Shokudo”) is a restaurant that prides itself on using ingredients from Nagasaki Prefecture. The restaurant’s signature dish is the Nagasaki-originated Turkish rice, which is also the namesake of the restaurant. “Toruko” is how “Turkey” or “Turkish” is referred to in Japanese. While it doesn’t have any particularly strong ties…
Cherry blossom season is one of Japan’s most anticipated and celebrated times of the year, bringing people together to admire the fleeting beauty of sakura. Whether you’re gathering with friends, family, or colleagues, hanami (flower viewing) is a cherished tradition that blends nature, food, and socializing. To fully enjoy this seasonal event, understanding the essential items to bring and the…