





























Images of this article (30 in total)






























In Japan’s sweltering summer months, traditional clothing often takes a lighter, more breathable form. Among the most common seasonal garments are the jinbei and yukata—both designed for comfort, but each rooted in different customs, occasions, and aesthetics. While they may seem similar at first glance, understanding the nuances in design, formality, and cultural context can help you choose the right…
Known as one of Japan’s most famous cherry blossom spots, Ueno Park in Tokyo delights visitors when approximately 1,000 cherry trees throughout the park grounds and surrounding areas reach full bloom in spring. However, Ueno Park is not just a springtime attraction—it’s a destination that offers something year-round. In addition to Ueno Zoo, the park is home to numerous museums…
Tonkotsu, made from pork bone, is a classic ramen soup known for its milky white color and creamy texture. Tonkotsu soup is commonly used in the Kyūshū region, the southwesternmost of Japan’s main islands. However, it’s enjoyed all throughout Japan and has an enduring popularity. Located right inside Ueno Station, “Tokyo Jangara ecute Ueno” (hereafter referred to as “Tokyo Jangara”),…