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Each summer, as Japan is bathed in warm evenings and lanterns begin to flicker in the twilight, something profound stirs beneath the surface of the season. Trains fill up, streets slow down, and in thousands of homes, incense wafts gently toward the heavens. This is Obon, one of Japan’s most cherished and quietly powerful traditions. For travelers visiting Japan in…

In Japan, it’s believed that there are many gods, a concept captured in the phrase yaoyorozu no kami, literally meaning “eight million gods.” Among these, however, the goddess of the sun, Amaterasu Ōmikami, is considered the supreme deity. One notable place where Amaterasu Omikami is enshrined is Asagaya Shinmeigu Shrine, in the Asagaya neighborhood of Tokyo. The shrine is known…

Hot pot, or nabe ryōri in Japanese, is a delightful way to enjoy a communal meal that warms both body and soul. Types of Japanese hot pot Japanese hot pot features a variety of broths and ingredients catering to different tastes. Common broths include simple dashi made from kombu (kelp), rich chicken stock, or bases flavored with soy sauce or…