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Fukuoka is a paradise for food lovers from around the world—including Thai visitors and residents. While Japanese cuisine is already famous globally, Fukuoka offers unique local specialties that appeal to Thai palates with their rich flavors, fresh ingredients, and comforting textures. Whether you’re craving something spicy, savory, or packed with umami, Fukuoka has plenty to offer. In this guide, we’ll…

Abura soba is a type of ramen served without soup. Unlike typical ramen, it features a rich, flavorful sauce that coats the noodles, allowing you to savor the true taste of the noodles themselves. Among the many shops offering abura soba, “Tokyo Aburagumi Souhonten” stands out as one of the top chains, with locations all across Japan—and even overseas. It’s…

If you’re visiting Japan or planning a trip soon, trying different types of sushi is probably on your list. While most people are familiar with nigiri or maki (sushi rolls), there’s another traditional style worth discovering—oshizushi. This pressed sushi has been around for centuries and is often made using a rectangular mold, traditionally made of wood, which shapes layers of…