“ABURICIOUS” is a play on words combining aburi (blow-torched) and delicious. It also happens to be the name of a signature menu item at “KINKA sushi bar izakaya Roppongi” in Tokyo. “サーモンとアイオリソースの炙り押し寿司,” SALMON OSHIZUSHI As many satisfied diners have already discovered, ABURICIOUS is blow-torched pressed sushi which originated in Canada. Not only delicious, it’s a hit on social media, captivating…

Conveyor belt sushi, where sushi plates are delivered to your seat on a rotating conveyor belt, is a unique system that is characteristic of revolving sushi restaurants known as kaitenzushi. Located in Akihabara Station, “Magurobito Akihabara” (hereinafter referred to as “Magurobito”) is a conveyor belt sushi restaurant that is highly recommend for international visitors to Japan. One reason is its…

Roppongi, alongside Shinjuku’s Kabukicho, stands as one of Tokyo’s most lively entertainment districts. Tucked away from the hustle and bustle of Roppongi, however, is a sushi-lover’s destination unlike any other: “SUSHI Gonpachi Nishi-Azabu” (hereunder referred to as “SUSHI Gonpachi”). The restaurant offers a tranquil oasis with a picturesque interior inspired by Japan’s “Taisho Romanticism” during the 1910s and 20s in…

Hokkaido is considered one of Japan’s major treasure troves of food. It offers a bounty of delicious meats, vegetables, and fish. Located in Shinjuku, “Hokkai-sushi to Tempura Sushiyama Shinjuku” (hereinafter referred to as “Sushiyama”) is a restaurant that primarily uses those delicious ingredients from Hokkaido. The restaurant’s theme is what they call a “Day Trip Hokkaido Experience,” allowing customers to…

In Shinjuku, Tokyo, there’s a restaurant that makes you feel like you’ve stepped into a different world upon entering. That restaurant’s name is “Nanairo Temariuta Shinjuku” (referred to hereafter as “Nanairo Temariuta”). Once you ride the elevator up to the 5th floor of the building, the first thing you’ll notice in in the restaurant are massive spheres. Nanairo Temariuta’s interior…

Oishī itadakimashita! At sushi restaurant “Tsukiji Sushikuro Ginza Inns” (hereunder referred to as “Tsukiji Sushikuro”), chefs enthusiastically exclaim this phrase, literally meaning “we’ve received a ‘delicious,’” every time a diner praises the food. This lively interaction is a staple of the culinary experience here. Following the success of its Yokohama Joinus branch, the restaurant opened for business at this location…

Many foreign tourists visiting Japan often come just to sample Japanese cuisine, especially sushi. “Kizuna Sushi,” a restaurant where you can enjoy all-you-can-eat sushi, is perfect for those looking to explore unique and unusual sushi toppings not commonly found abroad. All-you-can-eat tuna, sea urchin, and other premium sushi! At Kizuna Sushi, which has branches in Tokyo’s Akihabara and Shinjuku, you…

Kabukicho, one of Japan’s premier entertainment districts in Tokyo, is not just a hub for locals but also a magnet for visitors of all nationalities. In the heart of Kabukichō, you’ll find “Tokyo Sushi ITAMAE SUSHI Shinjuku Toho Bldg.” (hereunder referred to as “ITAMAE SUSHI”), a bustling hotspot for international visitors, no matter what time of day or night. The…

Ueno is a thriving area of Tokyo and popular with tourists. “Tsukiji Uogashi Maguro Ichidai ecute Ueno” (hereinafter referred to as “Maguro Ichidai”) is a restaurant located right in Ueno Station. It offers sushi and bowls using tuna, making it a highly recommended place, especially for foreign visitors exploring Tokyo. Enjoy all the popular cuts of tuna in one bowl!…

Shibuya, with its globally famous Scramble Crossing in front of the station, is one of Tokyo’s premier entertainment districts. Photo of Scramble Crossing in Shibuya Although strongly associated with fashion and youth culture, Shibuya’s charm extends beyond that. It’s an area teeming with a variety of eateries including restaurants, cafes, and bars. From quintessentially Japanese ramen to exquisite wagyū beef…

At a great price of around 4,000 to 5,000 JPY per person, “Hina Sushi” is a fantastic place to head to for delicious sushi at a friendly price in Shinjuku. While you can order sets of sushi or seafood bowls, many visitors come for the all-you-can-eat sushi experience, making Hina Sushi a popular spot among both Japanese and overseas tourists….

Sushi, a beloved Japanese cuisine that has won hearts worldwide, offers an array of styles from the classic nigiri to the diverse chirashi, catering to all tastes. In the heart of Tokyo’s trendy Harajuku neighborhood, Gonpachi NORI-TEMAKI Harajuku (hereunder referred to as ‘Gonpachi NORI-TEMAKI’) embraces this variety with a relaxed yet delightful twist. Here, sushi enthusiasts can indulge in the…

Situated in the busy district of Shibuya, Tokyo, “Fishmonger’s Kitchen OH! TORO KITCHEN Shibuya” (hereunder referred as “OH! TORO KITCHEN”) is a sanctuary for tuna lovers, offering a dining experience that brims with “surprises and delight.” Sourced directly from Yonekawa Fisheries, an esteemed tuna wholesaler boasting a rich history of over 85 years, the tuna at OH! TORO KITCHEN is…

Emblematic of Japanese cuisine, sushi has long been a popular gourmet option for international visitors to Japan. These days, a new and innovative era of sushi is emerging in Japan, reshaping its traditional image. One restaurant where you can get a taste for this “neo-sushi” is “Uogaku Mania Sushinjuku” (referred to hereafter as “Sushinjuku”), located in Shinjuku. “マグロまみれ,” Smothered in…

In the heart of Tokyo’s Shibuya district lies a unique dining spot that captures the essence of a Kyoto townscape. “Moon in the sky Shibuya” stands as an exceptional destination for authentic Japanese cuisine, offering a serene atmosphere that allows you to escape the city’s hustle for a tranquil meal. Savor an all-star seafood lineup with the “Luxurious Crab Seafood…