The Tsukiji Restaurant Tuna Lovers Can’t Quit! Maguroya Kurogin Serves Up Super Rare Tuna Cuts

まぐろや黒銀 築地本店

The Tsukiji Outer Market developed alongside the former Tsukiji Fish Market, once known as Tokyo’s Central Wholesale Market. Even today, it continues to draw crowds from Japan and abroad, all in search of delicious seafood.

One particularly lively spot in the Tsukiji Outer Market is “Maguroya Kurogin Tsukiji Honten” (hereafter referred to as “Maguroya Kurogin”).

The shop is known for specializing exclusively in hon-maguro (Pacific bluefin tuna), the most prized type of tuna.

Maguroya Kurogin Tsukiji

Maguroya Kurogin is located at the intersection of Namiyoke Street and Tsukiji West Street, the main streets of Tsukiji Outer Market.

At the storefront, you’ll find a refrigerated display case brimming with bluefin tuna sushi and sashimi—an eye-catching lineup that looks as good as it tastes.

Maguroya Kurogin Tsukiji storefront

Try rare kamatoro in this special fatty tuna platter

The shop’s most popular dish is the “Special Fatty tuna/Very Fatty tuna/Medium tuna,” featuring three types of fatty tuna: kamatoro (fatty tuna from behind the gills), ōtoro (fatty tuna), and chūtoro (medium fatty tuna).

Fatty tuna at Maguroya Kurogin Tsukiji

The kama refers to the collar area behind the gills of the tuna. The kamatoro portion is especially prized for its rich fat content and is extremely rare—only about 500 g (1.10 lbs) can be harvested from a 100 kg (220.46 lbs) tuna.

Many people may have tried otoro before but have never had the chance to taste kamatoro.

fatty tuna at Maguroya Kurogin Tsukiji

(top left) otoro, (top right) chutoro, (bottom left) kamatoro, (bottom right) akami (lean tuna)

Kamatoro is recognizable by its marbled pink color, resembling fine meat. It’s even richer than otoro, with an incredibly smooth texture that practically melts in your mouth.

Additionally, you can enjoy the umami and sweetness of the fat in otoro, known as premium sushi topping at sushi restaurants, and chu-toro, which offers a well-balanced harmony of fat and lean meat flavor. This dish allows you to enjoy a luxurious comparison tasting.

fatty tuna at Maguroya Kurogin Tsukiji

“特上トロ三種にぎり,” Special Fatty tuna/Very Fatty tuna/Medium tuna 3,800 JPY (tax included)

The premium toro is so rich and fatty that even if you add a generous amount of the accompanying wasabi, its sharpness is mellowed out.

fatty tuna at Maguroya Kurogin Tsukiji

Maguroya Kurogin has its own specially made sashimi soy sauce that is crafted to enhance the flavor of tuna and other sashimi.

When eating sushi, it’s recommended to lightly dip the fish side in the soy sauce. You can also remove the topping, dip it in soy sauce, and place it back on the rice.

special soy sauce at Maguroya Kurogin Tsukiji

The special soy sauce can be purchased for 500 JPY (tax included) per bottle; many people buy it as a souvenir

Enjoy bluefin tuna by the cut with the “Three Colors Sashimi”

Normally, a “3-color sashimi” set refers to three different types of fish. But the “Three Colors Sashimi” at this bluefin tuna specialty shop offers three distinct cuts of bluefin tuna: otoro, chutoro, and akami.

Maguroya Kurogin Tsukiji

Visit around 8:00 AM, and you can watch the staff slice freshly delivered tuna right before your eyes, turning it into sushi and sashimi with expert precision.

Watching the tuna being prepared fresh is one of the reasons this place is so popular.

Maguroya Kurogin Tsukiji

Indulge in the irresistible sweetness of the melt-in-your-mouth otoro, the well-balanced flavor of chutoro, and the healthy lean cut of akami that lets you enjoy the natural taste of bluefin tuna. Savor the delicious differences each cut has to offer.

You can also add rice as a set for 100 JPY (tax included).

sashimi at Maguroya Kurogin Tsukiji

“三色刺身盛り,” Three Colors Sashimi 5,000 JPY (tax included)

Limited quantity! The “Tuna Roll” is so popular you’ll want to pre-order

The specialty of Maguroya Kurogin is the “Tuna Roll,” a rolled sushi containing bluefin tuna and takuan (chopped pickled daikon radish).

The roll includes generous amounts of akami and chutoro, made with tasty leftover trimmings from the sashimi prep. It’s wrapped together with takuan, sesame seeds, and roasted seaweed.

Tuna Roll at Maguroya Kurogin Tsukiji

Take a look at the generous volume of akami and chutoro compared to the rice—it’s clear you’re in for a luxurious treat.

The roll is pre-cut for easy eating, and as you chew, the akami and chutoro blend together and melt in your mouth.

It also pairs perfectly with the white rice, the roasted sesame seeds and pleasantly crunchy takuan adding a nice accent.

Tuna Roll at Maguroya Kurogi

“マグロール,” Tuna Roll 1,500 JPY (tax included)

Although it’s available for general sale from 10:30 AM, the Tuna Roll is limited in quantity and often sells out. If you want to be sure to get one, it’s best to pre-order.

For reservations, you need to visit between opening time and 10:30 AM and pay in advance. The receipt with the number given at payment is required for pickup, so be careful not to lose it.

Pickup is between 10:30 AM and 1:00 PM – simply return at a convenient time. Show the receipt and you can receive your order.

Note: The Tuna Roll is take-out only, but staff can direct you to a nearby rest area where you can enjoy it comfortably.

Maguroya Kurogi Tsukiji

Morning is prime time for this tuna that draws crowds!

At Maguroya Kurogin, English support is available—including English menus, QR codes that guide you to the rest area, and translations of common phrases used at the entrance, such as instructions on how to line up during busy hours. Even if you don’t understand Japanese, you can enjoy a smooth visit.

When eating at the standing tables and counters at the storefront, staff provide complimentary tea service.

The staff, known for their cheerful and pleasant customer service, have earned a reputation, making it understandable why there are many repeat customers who visit multiple times during their stay in Japan.

English menu at Maguroya Kurogi Tsukiji

At Maguroya Kurogin Tsukiji, you can enjoy top-tier bluefin tuna at a better value than in sushi restaurants. The dishes are also ideal for sharing in groups.

The shop closes at 1:00 PM, so your best bet is to visit early in the morning when the full menu selection is still available.

Be sure to try the flavor of this bluefin tuna that has won over so many repeat customers!

Maguroya Kurogi Tsukiji 

Information

Store name まぐろや黒銀 築地本店
Maguroya Kurogin Tsukiji Honten
Address 4-10-12 Tsukiji, Chūō-ku, Tokyo
Access Tsukijishijō Station 3-minute walk from Exit A1
  • Toei Ōedo Line(E18)

Tsukiji Station 5-minute walk from Exit 1
  • Tokyo Metro Hibiya Line(H11)
Phone number 03-3544-7440
Reservations Not accepted
Payment
  • Cash
  • Credit cards(American Express・Diners・Discover・JCB・Master・VISA)
  • Transportation-related electronic money (Suica, etc.)
  • Electronic money(ApplePay・iD・QUICPay)
  • QR code payment(Alipay・PayPay・WeChat Pay)
Service charge / Table charge None
Hours Mon-Tue. & Thurs-Sun. 8:00-13:00
hours may vary; check the official Instagram for updates
Closed Wednesday
Seating None
standing tables only
Smoking No smoking
Official wesbite https://www.instagram.com/maguroyakurogintsukiji/
Other information
  • Menus are available with Japanese and English language only
  • No allergy-friendly, vegan, vegetarian, or halal menus
  • Wheelchair-accessible
  • Take-out service is available; delivery service is not available
  • Luggage storage space is not available
  • Wi-Fi is not available
  • Posting of food photos and videos on customers’ personal SNS accounts is allowed
  • Separate billing is available

※Menu contents, prices, store information, etc. are current as of June 2025.