Sashimi

photo of Imagawa Syokudō Nishi-Shinjuku

Feast on Fresh Sashimi and Rare Tuna Katsu at Imagawa Shokudo in Shinjuku, Tokyo!

When it comes to fish cuisine representative of Japan, for many people overseas, sashimi would have to come to mind. Located in Nishi-Shinjuku, “Imagawa Shokudō Nishi-Shinjuku” (hereinafter referred to as “Imagawa Shokudo”) offers not only sashimi but also an array of seafood dishes prepared through methods such as searing and frying. Imagawa Shokudo’s “Sesame & mackerel Donburi” is a dish…

Sushi Basics and Beyond: Elevate Your Sushi Experience in Japan

Sushi (often written as 寿司 or すし) is a traditional Japanese dish that has become a global sensation. Its unique combination of ingredients can offer a delightful culinary experience. This dish is available in various forms across the world, but Japan is the best place to savor the authentic taste of sushi. What is sushi? Sushi is a food that’s…