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Akihabara is globally renowned as a haven for Japanese subcultures, but it’s also an area that is home to various genres of restaurants. Akihabara Caligari is a curry restaurant that attracts a constant stream of customers within Akihabara. “アキバ盛りカレー1,” Akiba Mori Curry 1, lunch: 1,230 JPY (tax included) / dinner: 1,460 JPY (tax included) The must-try menu at popular curry…
Crispy on the outside and juicy on the inside, tonkatsu—breaded and deep-fried pork cutlets—is one of Japan’s iconic dishes. Across the country, specialty shops each put their own spin on this classic, and the deliciousness of tonkatsu has also gained attention overseas. What Is Katsu? Everything You Need to Know About Japan’s Fried Cutlet Craze At first glance, tonkatsu may…
Located southwest of Tokyo in Shizuoka Prefecture, the 伊豆 Izu Peninsula is a cornucopia of natural beauty, cultural attractions, and delicious local cuisine. Although the region may not be as well-known to international tourists as popular destinations like Kamakura and Hakone, it offers a unique and authentic experience for those seeking a lesser-traveled path. Three captivating destinations in Izu stand…