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Imagine strolling through the lively streets of Okinawa, where the gentle sea breeze carries the sweet aroma of freshly baked purple sweet potato tarts and the irresistible scent of sizzling, golden-brown sātā andāgī (Okinawan deep-fried dough buns). Okinawa isn’t just known for its turquoise waters and sun-soaked beaches—it’s also a hidden paradise for dessert lovers. The island’s unique fusion of…
A quiet corner tucked in the heart of Tokyo, 谷根千 Yanesen is a quaint mosaic of three adjoining neighborhoods – 谷中 Yanaka, 根津 Nezu, and 千駄木 Sendagi. It stands as a testament to the city’s vibrant past, displaying a delightful blend of traditional architecture and picturesque landscapes. For those seeking an authentic slice of Tokyo’s history, Yanesen offers a tranquil…
Directly connected to Shibuya Station in Tokyo is the commercial facility TOKYU PLAZA SHIBUYA, packed with a variety of dining options, including a culinary gem: “ŌSAKA Kitchen TOKYU PLAZA SHIBUYA” (hereunder referred to as “Osaka Kitchen”). At this renowned restaurant, you can enjoy carefully selected wagyu steak and other teppanyaki dishes absolutely sure to delight your palate and leave you…