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Taiyaki (fish-shaped pastries with a sweet filling) is one of Japan’s most iconic street foods, making it perfect both as a gift and for eating on the go. When enjoyed fresh off the griddle, the outer crust is delightfully chewy and hot, while the inside is almost bursting with anko (sweet red bean paste). Just one bite brings instant joy…
Yushima Tenmangu Shrine enshrines the deification of Sugawara no Michizane, scholar and poet of the Heian period (794-1185), and deity of academics, literature, poetry, calligraphy, and the arts. It’s well-known as a place where students come to pray for success in their entrance exams. Additionally, it’s famous for its beautiful plum blossoms. Notice the plum crest in the shrine grounds…
Tokyo is a haven for food lovers, and it’s no exception for those seeking plant-based dining options. From innovative sushi to hearty ramen and vegan izakaya experiences, this city offers a diverse range of restaurants catering to vegan tastes. Discover some of the best vegan-friendly spots in Tokyo, where creativity and flavor shine in every dish! Vegan sushi restaurant that…