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Wagyū is now popular worldwide, and when visiting Japan, indulging in authentic wagyu is a must. Located in Ueno, “USHIHACHI Ueno” (hereinafter referred to as “USHIHACHI”) is a yakiniku restaurant where you can savor reasonably priced, carefully selected Wagyu. In addition to their course meals, the restaurant also boasts a variety of wagyu assortments and creative dishes. We’d like to…
Shinsaibashi-suji is one of Osaka’s most famous shopping streets—but beyond the brand names and fashion, it’s a hidden goldmine for Japanese street food. For visitors new to Japan, this long covered arcade and its side alleys provide easy access to affordable, authentic local dishes. A brief history of Shinsaibashi-suji Spanning over 600 meters (1,969 feet), Shinsaibashi-suji stretches from Dōtonbori to…
Aichi Prefecture is home to some of Japan’s most unique and flavorful dishes, many of which have roots in the region’s vibrant food culture. From savory miso-based meals to sweet and spicy specialties, Aichi’s must-try foods offer a taste experience you won’t find anywhere else. Here are some local favorites you can’t miss when visiting the area! Miso katsu: A…