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In Asakusa, Tokyo, nestled in the backstreets behind the Nakamise Shopping Street, which stretches from the iconic red Kaminarimon gate to Sensō-Ji Temple, there’s a perfect spot for breakfast. The name of the restaurant is “Ume to Hoshi.” Their signature offerings are set meals featuring rice cooked in a traditional hagama (rice cooking pot), paired with a variety of umeboshi…
Golden Week in Japan is more than just a holiday—a nationwide celebration bursting with color, culture, and once-a-year experiences. Whether you’re a first-time visitor or a seasoned Japan traveler, this is your chance to dive headfirst into the heart of Japan’s traditions. From ancient festivals to dazzling parades, Golden Week transforms the country into a grand stage of history, nature,…
Ueno, with its plethora of eateries where you can enjoy alcoholic beverages even during the day, is bustling with people day and night. The scene of strangers sitting shoulder to shoulder on outdoor seats and sharing drinks can be considered a symbolic sight of this neighborhood. For an authentic experience of casually enjoying a meal with alcohol at a Japanese…