
5 Must-Try Maguro Tuna Dishes Inspired by Japanese Cuisine — It’s Not Just Sushi!
Tuna, or maguro as it’s known in Japan, is a key player in Japanese cuisine. While most people immediately think of tuna when they hear the word “sushi,” Japan’s culinary traditions go far beyond that. This fish isn’t just about delicate raw slices on rice. It takes on many forms, each with its own preparation style, history, and unique taste….