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“TORAYA AN STAND” is a café specializing in the sweet bean paste known in Japanese as anko or an, and as of November 2023, it has four locations in Tokyo and Kanagawa. The café was created by the renowned traditional Japanese confectionery Toraya, and offers a smooth-textured “An Paste” made from Toraya’s signature sweet bean paste. At TORAYA AN STAND,…
Tuna, or maguro as it’s known in Japan, is a key player in Japanese cuisine. While most people immediately think of tuna when they hear the word “sushi,” Japan’s culinary traditions go far beyond that. This fish isn’t just about delicate raw slices on rice. It takes on many forms, each with its own preparation style, history, and unique taste….
A hub of Japanese youth culture and fashion, 渋谷 Shibuya is a bustling commercial and entertainment district located in the heart of Tokyo. It is known for its vibrant atmosphere, trendy fashion boutiques, and iconic pedestrian scramble crossing. The fast-paced area is host to a number of trendy fashion shops, as well as an eclectic selection of restaurants, cafes, and…