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Kyoto is a city that feels alive with the past. The sound of wooden sandals clacking against stone-paved paths, the sight of paper lanterns glowing outside tea houses, and the aroma of freshly whisked matcha all create an unmistakably Kyoto atmosphere. While modernity has touched many parts of Japan, Kyoto’s old streets remain beautifully preserved, offering visitors an experience that…
“Unagi Kaneichi Higashi Ueno” (referred to hereafter as Kaneichi) opened its doors in the Ueno area of Tokyo in 1965. Since then, Kaneichi has been a part of Ueno’s landscape, specializing in unagi (Japanese freshwater eel) dishes with a sauce that has remained unchanged since its founding. “上うな重,” Premium Eel Box 3,500 JPY (tax included) A sauce unchanged since the…
Ninenzaka and Sannenzaka walking guide Nestled in the heart of Kyoto’s old town, the historic streets of Ninenzaka and Sannenzaka transport visitors to Japan’s past with their beautifully preserved architecture, traditional teahouses, and scenic atmosphere. Walking through these old streets feels like stepping back in time, offering a glimpse into the Kyoto of centuries past. Whether exploring in a kimono,…