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Summers in Japan can get quite hot and humid. When the thermometer rises, there’s nothing quite like indulging in a refreshing, icy treat. Fortunately for you, there’s a wide variety of traditional and modern frozen desserts in Japan ready to cool you down and please your senses. In this article, we’ll introduce you to some of Japan’s most beloved icy…
Japan is a country rich in tradition, with deep-rooted cultural practices that span centuries. One of the most iconic pieces of Japanese heritage is the kimono, an elegant and timeless garment worn on special occasions. While women often wear kimonos for events like tea ceremonies or weddings, there’s also a vibrant culture surrounding kimono for men. You can embrace this…
Situated in Roppongi, Tokyo, “#uni Seafood” is renowned for its seafood dishes, particularly those featuring uni (Japanese for “sea urchin”) and oysters, sourced directly from suppliers and offered at reasonable prices. Irresistibly rich! “Fresh Sea Urchin Cream Spaghetti” One of the restaurant’s signature dishes, the “Fresh Sea Urchin Cream Spaghetti,” is a striking pasta generously topped with sea urchin. “生ウニのクリームパスタ,”…