Go back to "Tokyo DisneySea’s Christmas Extravaganza: Santa, Mickey, Minnie, and Picture-Perfect Moments!"

It’d be no exaggeration to call udon one of Japan’s national dishes. The country boasts numerous udon specialty shops, and “Yamashita Honki Udon Shinjuku Kabukichō” (hereafter referred to as “Yamashita Honki Udon”) is one of them. Located in Shinjuku’s Kabukichō district, Yamashita Honki Udon serves up udon with a strong emphasis on the broth and noodle texture, and it’s available…

Originally cherished as a beverage, matcha has now found its way into various dishes beyond just drinks. At “Yanagi Chaya ecute Ueno,” located in Ueno, Tokyo, you can experience that matcha evolution by enjoying it in the form of sweets such as tiramisu and soft-serve ice cream. Melty and creamy “Uji Matcha Tiramisu” served in a traditional wooden Japanese sake…

When it comes to popular Japanese dishes that’ve made a tasty impression all over the world, 天ぷら tempura is surely one of the heavy hitters. That may be because it has so many similarities to comfort foods around the world. While tempura packs some unique and delicious Japanese flavor, the dish largely consists of lightly battered, deep-fried seafood and vegetables,…