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Abura soba is a brothless type of ramen in which the noodles are mixed with a rich, savory sauce instead of soup. Each restaurant uses its own signature tare (sauce), resulting in a deeply flavorful and satisfying bowl that still delivers all the indulgence of ramen—without the broth. Thanks to its unique style, abura soba has long been popular among…
Nestled in the Japanese Alps of Nagano Prefecture, Karuizawa is a peaceful blend of nature and contemporary art. Known for its lush forests, clear lakes, and fresh mountain air, it’s a favorite spot for artists and nature lovers. The town’s rich cultural scene mixes contemporary art and nature, offering visitors inspiration and relaxation. In addition to outdoor activities like hiking…
Japanese convenience stores aren’t just handy shops with wide product selections open 24 hours a day. Of course, that alone is convenient enough. But from morning coffee to hearty lunches, light snacks, and even full-scale dinners, the range of food is so impressive that you could practically get through an entire day eating only from a convenience store. On top…