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Restaurant renamed to “Hokkaidō Menkoinabe Kumachan Onsen Shibuya” and operating with a partially revised menu. The restaurant “Hokkaidō Menkoinabe Kumachan Onsen” (hereafter referred to as “Kumachan Onsen”) opened for business in 2020 in Sapporo, Hokkaido, quickly becoming a go-to spot for single-serve hotpot meals. What’s fun about the name? Well, in local Hokkaido slang, menkoinabe means “cute hotpot,” and kumachan…
Tempura specialty restaurant “Tempura Hisago” has a history surpassing 100 years since its establishment in Japan’s Taisho era. At the Akihabara UDX branch of Tempura Hisago, you can enjoy the taste of this long-standing establishment at a reasonable price! Tempura Hisago’s special sauce that has been passed down for many years Akihabara is an area always bustling with many people,…
Standing soba restaurants, known as tachigui soba in Japan, are a uniquely Japanese fast food concept, serving one of Japan’s representative dishes – Japanese soba noodles – quickly and efficiently. “Sobadokoro Kameya” (referred to hereafter as “Kameya”) is one of the capital’s quintessential popular soba restaurants. The Okachimachi branch, located near Ueno’s Ameyoko shopping street in Taito-ku (Taito Ward), is…