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A unique sight: free-roaming deer in a Japanese city Nara, Japan, offers its visitors a one-of-a-kind experience: the chance to see hundreds of wild deer roaming freely along city streets, temple grounds, and public parks, especially in Nara Park. These creatures are not penned in or put on display; instead, they mingle naturally with residents and tourists alike. The quiet…
For visitors to Japan, nihonshu (sake) is an essential cultural experience. Still, the traditional set of tokkuri (sake flask) and ochoko (small cup) can feel a bit intimidating at first. That’s where kappu-zake (“cup sake”) comes in. Loved by locals and travelers alike, kappu-zake makes enjoying sake easy and casual. This article introduces the basics—what it is, how to choose…
Ochazuke has long been loved in Japan as somewhat of a fast food. It’s a simple and easy dish made by pouring tea or dashi broth over a bowl of white rice. However, a visit to “Ochazuke Onigiri Yamamotoyama” located in the EATo LUMINE complex inside JR Shinjuku Station is bound to change your image of the simple dish. While…