Nestled in the heart of the busy Roppongi area of Tokyo, “#Hirokiya Roppongi” has become a culinary destination for its exceptional Yukhoe-style raw beef tartare and yakiniku.
You can enjoy their fresh raw beef tartare with confidence, thanks to the restaurant’s official authorization to serve raw meat.
“#飲めるユッケ丼（Lサイズ）,” #Melt-in-Your-Mouth Raw Beef Tartare Rice Bowl (Large size) 2,500 JPY (tax included)
The luxurious “#Melt-in-Your-Mouth Raw Beef Tartare Rice Bowl” drawing daily crowds
The “#Melt-in-Your-Mouth Raw Beef Tartare Rice Bowl,” known for its vibrant appeal and delectable taste, is a crowd favorite during lunchtime. This sought-after Yukhoe dish, featuring thin slices of wagyu instead of the usual minced meat, is limited to just 30 servings daily and draws an eager crowd even before the doors open.
Offered in three sizes, the large size is a feast with 25 slices of wagyu beef tartare atop 250 g (8.8 oz) of rice. Even the small size delivers ample satisfaction with 15 slices of wagyu beef tartare and 210 g (7.4 oz) of rice.
You’ll experience a heavenly melt-in-your-mouth sensation with every bite of this signature dish which truly lives up to its name.
The tartare is enhanced with an exquisitely spicy onion sauce. A hidden hint of garlic perfectly complements the rice, creating a flavor so enticing you’ll want to keep eating.
Bensky of the Umami bites editorial team was particularly impressed with the onion sauce.
The onion sauce really elevates the tartare’s umami flavor to a whole new level. You can taste the natural sweetness of the meat, and honestly, it’s just delightful!
Don’t miss “Shio Raw Beef Tartare”: The top choice for repeat orders
A dinner favorite is the “Shio Raw Beef Tartare,” known for its amazing taste that keeps guests coming back.
“塩ユッケ,” Shio Raw Beef Tartare 2,200 JPY (tax included)
The popular dish features wagyu beef tartare topped with a thick sauce made of shio (salt) and spring onions, as well as a raw egg. The abundant use of sesame oil gives the dish a delightful aroma that stimulates the appetite.
For the best experience, coat the Shio Raw Beef Tartare evenly with the raw egg using a knife before eating. The spring onion salt sauce and succulent beef tartare are a perfect match. You’ll surely want to order alcoholic drinks to go with it.
Ordering extra Korean-style seasoned nori to wrap the tartare in is also highly recommended.
“Hirokiya Wagyu Rice”: An appealing way to end your meal
A standout among dinnertime rice dishes is the “Hirokiya Wagyu Rice.” This memorable dish, rich in high-quality wagyu beef and butter, is hard to resist even when you’re feeling full.
“ヒロキヤ和牛焼き飯（Mサイズ）,” Hirokiya Wagyu Rice (Medium size) 2,176 JPY (tax included)
The secret to its deliciousness lies in cooking it swiftly over high heat, keeping the rice perfectly soft.
The combination of homemade sweet and spicy sauce, rich butter, and the flavor of the beef make this rice exceptionally delicious. Offered in medium size for sharing and small size for one, you can choose the best size based on how hungry you are!
Operating under the motto “Pleasing to the eye and enjoyable to eat,” the restaurant serves up dishes that are not only a visual treat tempting enough for an SNS post but are also guaranteed to be delicious.
The unique culinary experiences offered only at #Hirokiya Roppongi are sure to provide you with cherished memories.
Information
| Store name | #ヒロキヤ六本木 #Hirokiya Roppongi |
|---|---|
| Address | TK Building 3F, 5-2-6 Roppongi, Minato-ku, Tokyo
|
| Access |
Roppongi Station 3-minute walk from Roppongi Station Exit 3
|
| Phone number | 03-6804-6050 |
| Reservations | Accepted Phone, official website, Tabelog, Reserve with Google |
| Payment |
|
| Service charge/Table charge | None |
| Hours | Sun. 12:00-13:30 (closes when sold out), 17:00-23:00 |
| Closed | No holidays |
| Seating | 32 seats 20 table seats, 12 private dining room seats |
| Smoking | All seats are non-smoking |
| Official website | https://twitter.com/hirokiyaebisu |
| Other information |
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※Menu contents, prices, store information, etc. are current as of January 2024.
