Soba

Roppongi’s Teuchi Soba Keyaki: Enjoy Traditional Japanese Soba and Exceptional Tempura Rice Bowls in the Heart of Tokyo

Soba is one of Japan’s traditional dishes. These buckwheat noodles are the star at “Teuchi Soba Keyaki” in Roppongi, Tokyo. This place is all about embracing the age-old traditions of soba, serving dishes with a clear focus on quality. Traditional Japanese soba in the heart of Roppongi When it comes to soba, it’s all about the taste, smell, and the…

『喜乃字屋』の写真

Wine and Dine on 100% Authentic Soba Right Next to Ueno Station!

Located just nearby Ueno Station is “Kinojiya.” Kinojiya is a restaurant where you can enjoy jūwari soba, which is soba made with 100% buckwheat flour noodles. During lunchtime, the popular restaurant is consistently crowded, and for good reason. At Kinojiya, you can enjoy authentic juwari soba for a reasonable price. The restaurant offers a variety of creative items on their…

Drink in a Serene Japanese Atmosphere With Matcha-Infused 100% Soba Noodles at KYOTO SARYO SUISEN in Shinjuku

“KYOTO SARYO SUISEN” is a highly popular destination in Japan for lovers of all things matcha. As of October 2023, they have seven locations in Kyoto, Tokyo, and Kanagawa prefectures, offering a range of matcha-infused sweets that are beloved by many. Additionally, each branch offers exclusive menu items, and the location on the first floor of the Shinjuku Sumitomo Building…

Noodling Around in Japan: An Introduction to Soba and Udon

When it comes to Japanese cuisine, dishes like sushi and ramen tend to steal the limelight. However, Japan’s food scene is teeming with more subtle treasures that encapsulate the country’s unique flavors and culinary ethos. Two such gems are soba (written either as 蕎麦 or そば) and udon (usually written as うどん but also as 饂飩). Diving into their world…