Located inside the JR Ueno Station ticket gate, “T’s TANTAN ecute Ueno” (hereinafter referred to as “T’s TANTAN”) is a restaurant that offers vegan-friendly ramen. At T’s TANTAN, the signature dish is the “Golden Sesame Tantan” noodles. Tantan is a Japanese dish resembling ramen that is inspired by the Sichuanese dish Dandan noodles. “T’sセット（金胡麻たんたん麺、全部野菜の焼き餃子１２個）,” T’s Set Golden Sesame Tantan +…

Wagyū is now popular worldwide, and when visiting Japan, indulging in authentic wagyu is a must. Located in Ueno, “USHIHACHI Ueno” (hereinafter referred to as “USHIHACHI”) is a yakiniku restaurant where you can savor reasonably priced, carefully selected Wagyu. In addition to their course meals, the restaurant also boasts a variety of wagyu assortments and creative dishes. We’d like to…

Located just nearby Ueno Station is “Kinojiya.” Kinojiya is a restaurant where you can enjoy jūwari soba, which is soba made with 100% buckwheat flour noodles. During lunchtime, the popular restaurant is consistently crowded, and for good reason. At Kinojiya, you can enjoy authentic juwari soba for a reasonable price. The restaurant offers a variety of creative items on their…

In Japan, Western-style dishes known as yōshoku are just as popular as Japanese cuisine. Yoshoku essentially refers to a category of Japanese cuisine that is influenced by Western-cooking and recipes. One of the signature dishes of yoshoku is omelette-topped rice, known as omurice, and it’s started to attract more international visitors to the country with the appeal of a “new…

Ueno is a thriving area of Tokyo and popular with tourists. “Tsukiji Uogashi Maguro Ichidai ecute Ueno” (hereinafter referred to as “Maguro Ichidai”) is a restaurant located right in Ueno Station. It offers sushi and bowls using tuna, making it a highly recommended place, especially for foreign visitors exploring Tokyo. Enjoy all the popular cuts of tuna in one bowl!…

Opened in October 2023, “Aidaya,” a restaurant specializing in tsukemen, has quickly become a popular spot in Ueno drawing long lines of customers. Thanks to posts from overseas influencers, the number of visits from international tourists has also increased. Savor two different broths with your tsukemen Tsukemen is a style of ramen where the broth and noodles are served separately….

Originally cherished as a beverage, matcha has now found its way into various dishes beyond just drinks. At “Yanagi Chaya ecute Ueno,” located in Ueno, Tokyo, you can experience that matcha evolution by enjoying it in the form of sweets such as tiramisu and soft-serve ice cream. Melty and creamy “Uji Matcha Tiramisu” served in a traditional wooden Japanese sake…

Ueno Park is a great place in Tokyo where you can enjoy the changing seasons of nature in Japan. Fittingly located right in the park is “EVERYONEs CAFE,” which offers a menu incorporating local and seasonal ingredients produced in Tokyo. “ガーデンプレート（フィッシュ）,” Garden Plate (Fish) 2,200 JPY (tax included) EVERYONEs CAFE’s signature dish offers a bevy of fresh Tokyo-sourced ingredients With…

In Japan, okonomiyaki has been a popular and casual dish for a long time. Often described as a “savory pancake,” the dish is cooked on a griddle right before your eyes and is loaded with meat, vegetables, and sometimes noodles. True to its name, okonomi meaning “what you like” in Japanese, it offers a variety of ingredient combinations. The individuality…

Tokyo’s 上野 Ueno neighborhood is one that is sure to keep travelers busy and entertained. Known for its rich cultural heritage and lively atmosphere, and filled with numerous museums, parks, and shopping destinations, Ueno provides a great time in Tokyo that is highlighted by one of the most well-known zoos in Japan, a vibrant shopping street, and plenty of gorgeous…